Heritage, visit, Local heritage in MartiniqueLocal heritage in Sainte-AnneLes Ruines de Crève-CoeurService Patrimoine/M. Alex CALIXTE Place Abbé Morland 97227 Sainte-Anne 97227 Sainte-Anne (Martinique)
Phone : 0596 76 73 06/ 05 96 76 89 85
- Mobile phone : 06 96 94 28 69
Housing Creve Coeur, old house candy. This important housing, includes industrial buildings, the remains of the Manor House, the kitchen and the tank....In the South of the Martinique Creve Coeur ... Local heritage in Sainte-AnneLE PHARE DE L'ILET CABRITLa Ville de Sainte-Anne Place Abbé Morland 97 227 Sainte-Anne 97227 Sainte-Anne (Martinique)
Phone : 05 96 76 73 06
- Fax : 05 96 76 76 95
Local heritage in Le CarbetCheminée DARISTEMairie Bourg 97221 Le Carbet (Martinique)
Phone : -----
Local heritage in Basse-PointeLe Buste de Victor SCHOELCHERMunicipalité 1,Rue joseph Zéphir 97218 Basse-Pointe (Martinique)
Phone : 05 96 78 99 01
Le buste de Victor SCHOELCHERVictor SCHOELCHER, abolitionniste né à Paris en 1804, a présidé la commission d’Abolition de l’esclavage dont les travaux ont abouti au décret ... Local heritage in Le Morne-RougePlace CatayéeVille du Morne-Rouge Avenue Edgard NESTORET 97260 Le Morne-Rouge (Martinique)
Phone : 05 96 52 30 23
Dedicated to Julien CATAYEE first baker of the city
Local heritage in Les Trois-ÃŽletsLA ROUTE DE L'IDENTITE CREOLEOffice de Tourisme des Trois Ilets Place Gabriel Hayot 97229 Les Trois-ÃŽlets (Martinique)
Phone : 05 96 68 47 63
Local heritage in Sainte-MarieLE TRAIN DES PLANTATIONSAssociation Les Rails de la Canne à sucre B.P. 37 - Distillerie Saint James 97230 Sainte-Marie (Martinique)
Phone : 06 96 86 99 09
Created by the « Sugar cane rails » association, the Plantations Train is the result of the will of some people passionate with railways. Pulled by a DAVENPORT locomotive equipped with a DEUTZ ...
Local heritage in Le MarinMarché couvertVille du Marin bvd Allègre, 97290 le Marin 97290 Le Marin (Martinique)
Phone : 05 96 74 90 02
The market is instead of conviviality and folklore of the city. Here at Marin, are vegetables and fruit to the rhythm of the seasons, but also liqueurs, spices, handicrafts, fresh fish, meat and even ...
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